Taste of the Port

Port of San Diego hosts the Taste of the Port on a Thursday in September. Several San Diego chefs will cook and compete for the 2017 Green Chef of the Bay. This second annual event will also feature live entertainment, variety of waterfront restaurant cuisine and drinks from various breweries, wineries and beverage companies. Must be 21 and older to attend. Tickets and more information available online: bit.ly/2vfDdp7.